The Farmer’s Hand Book on Pig Production is a colorful and simply-written manual from the Food and Agricultural Organization .
This book was developed to educate pig farmers . It provides a lot of information on breeding, feeding, housing pigs, detection and treatment of swine diseases.
Farmer’s Handbook on Pig Production
The Farmer’s Hand Book on Pig Production is a colorful and simply-written manual from the Food and Agricultural Organization .This book was developed to educate pig farmers . It provides a lot of information on breeding, feeding, housing pigs, detection and treatment of swine diseases.
Production of hogs has consisted of five different phases: farrow-to-wean, feeder pig or nursery, finishing, breeding stock, and farrow-to-finish.
The 8 Step Guide to Piggery Farming Farmer’s Handbook on Pig ProductionHydroponics Farming in Kenya This eBook teaches you that hydroponics systems are quite simple and installing one doesn’t require spending too much money. The beauty of hydroponics is the fact it allows you to use your imagination. Plus, you will be able to grow produce throughout the year. That’s going to save a lot of money to you.
This farmers booklet on rearing dairy goats was written and prepared by FARM Africa to aid farmers keep and maximumly benefit from dairy goats. This booklet has been prepared using simple language that the farmers can understand. Hence the efforts to avoid technical language. Writers share their project experiences with farmers.
Profitable Agribusiness Ideas in Kenya Do you want to start a business in the agriculture industry ? , If YES, this eBook will enlighten you on profitable agricultural business ideas you can start today in Kenya.
There are several business opportunities available in the agricultural industry and one good thing about the industry is that there is market for all the produce which the industry churns out.
Indigenous chicken production manual
Indigenous chicken farming has been described variously as backyard poultry rearing, rural poultry production or scavenging. For our purpose, any flock of chicken that are kept under free-range management and on which no selection of breeds or improvement by crossbreeding has been done is considered as a flock of indigenous chicken. Families could improve their income and supply of poultry products (meat and eggs) by practicing a combination of recommendations given in this manual.
Profitable Hen Rearing guide would you like to start a profitable poultry hen farming business in Kenya? Do you need help in setting up and run your poultry farming business, professionally so that you won’t make mistakes that could lead to loss of your investment? Then this is the book for you.It contains marketing and business parts of poultry farming. The goal is not only to make you a poultry entrepreneur, you’ll also learn how to be an entrepreneur.
Improving milk production in East Africa faces multiple constraints, however lack of farmer understanding of the productive cows’ nutritional needs – and how to satisfy them – are frequently a “first-limiting” consideration. This manual forms the underlying learning material for this course and is also designed as a reference resource for all course participant
This manual has been written to provide information to farmers who are in need of knowledge to start a goat enterprise on a commercial basis, and goat husbandry. The information is not completely comprehensive, but combines experiences from authors and farmers.
Profitable Business Ideas In Kenya Are you an entrepreneur or investor looking for where to invest your money with good returns? Do you want to invest in Kenyan business opportunities but you don‘t know where to invest your money?? Do you want to know fast growing business ideas in Kenya? Then I advise you read on because this eBook was written specially for you
Farmers in suitable areas across the country are again turning to fish farming as a way of producing high quality food, either for their families or for the market, and as a way of earning extra income. Because of recent locally conducted research and on-farm trials, farmers are learning that the application of appropriate techniques and good management can result in high yields and a good income.
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